Ground turkey was on sale again. I can never say no… Plus, I get to use my cast iron grill. I love it so much when it makes pretty grill marks!
TURKEY BURGERS! I pretty much made it the same way I made the turkey hamburger (ハンバーグ), complete with the bacon pieces that made it juicy inside with minced garlic. I had some leftover homemade whole wheat ciabatta that I grilled up, spread some pesto on it, and BAM! With a salad? Perfect filling lunch (─‿‿─)
On mine, I topped it with grilled jalapenos, chopped sun-dried tomatoes, and goat cheese.
On my friend’s, I kept it simple: melted cheddar and grilled onion. Two thumbs up apparently!
The pesto was seriously so good on the homemade ciabatta…. It was equally delicious on the steak sandwich I made last week.
I grilled up a steak, with hopes of making a badass steak sandwich. Dream achieved! Goat cheese, grilled onion, pesto, and spinach.
I love you pesto.